Fractionation of Sugar Cane with Hot, Compressed, Liquid Water
Sugar-cane bagasse and leaves (10−15 g oven-dry basis) were fractionated without size reduction by a rapid (45 s to 4 min), immersed percolation using only hot (190−230 °C), com...
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- Citations
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- Institution
- University of Hawaiʻi at Mānoa
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