Subcritical butane fluid extraction enhances the quality of sea buckthorn seed oil: A multi-omics comparative study of extraction techniques

Jingtao Cui; Haiyan Liu; Haihong Wu; Dajing Li; Chunju Liu; Jun Zhang; Wuyang Huang; Yanhong Ma

doi:10.1016/j.foodchem.2025.147479

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Publication Info

Year: 2025
Type: article
Volume: 500
Pages: 147479-147479
Citations: 0
Access: Closed

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APA Style

                            
                                    Jingtao Cui, 
                                
                                    Haiyan Liu, 
                                
                                    Haihong Wu
                                
                                et al.
                            
                            (2025). 
                            Subcritical butane fluid extraction enhances the quality of sea buckthorn seed oil: A multi-omics comparative study of extraction techniques. 
                            Food Chemistry
                            , 500
                            
                            , 147479-147479.
                            https://doi.org/10.1016/j.foodchem.2025.147479

Identifiers

DOI: 10.1016/j.foodchem.2025.147479