Fatty acid composition and preservation of the Tyrolean Iceman and other mummies

Keywords

Fatty acidOleic acidPalmitic acidChemistryFood scienceGas chromatographyChromatographyBiologyBiochemistry

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Publication Info

Year: 2002
Type: article
Volume: 43
Issue: 12
Pages: 2056-2061
Citations: 45
Access: Closed

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APA Style

                            
                                
                                    Athanasios Makristathis, 
                                
                                    Josef D. Schwarzmeier, 
                                
                                    Robert M. Mader
                                
                                et al.
                            
                            (2002). 
                            Fatty acid composition and preservation of the Tyrolean Iceman and other mummies. 
                            Journal of Lipid Research
                            , 43
                            (12)
                            , 2056-2061.
                            https://doi.org/10.1194/jlr.m100424-jlr200
                        

Identifiers

DOI: 10.1194/jlr.m100424-jlr200