Keywords
FlavonesIsoflavonesBioavailabilityCancerCancer preventionPharmacologyFlavonolsChemistryBiologyFlavonoidBiochemistryBotanyAntioxidant
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Publication Info
- Year
- 2001
- Type
- review
- Volume
- 90
- Issue
- 2-3
- Pages
- 157-177
- Citations
- 1175
- Access
- Closed
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Cite This
Diane F. Birt,
Suzanne Hendrich,
Weiqun Wang
(2001).
Dietary agents in cancer prevention: flavonoids and isoflavonoids.
Pharmacology & Therapeutics
, 90
(2-3)
, 157-177.
https://doi.org/10.1016/s0163-7258(01)00137-1
Identifiers
- DOI
- 10.1016/s0163-7258(01)00137-1