Abstract

Economic fallout and food supply chain disruptions require attention from policy-makers

Keywords

Coronavirus disease 2019 (COVID-19)Food supplyBusinessFood security2019-20 coronavirus outbreakSevere acute respiratory syndrome coronavirus 2 (SARS-CoV-2)Supply chainRisk analysis (engineering)VirologyEnvironmental scienceMedicineAgricultural scienceBiologyMarketingAgricultureOutbreak

Affiliated Institutions

Related Publications

Food supply chains during the COVID‐19 pandemic

Abstract This paper provides an early assessment of the implications of the COVID‐19 pandemic for food supply chains and supply chain resilience. The effects of demand‐side shoc...

2020 Canadian Journal of Agricultural Econ... 1255 citations

Publication Info

Year
2020
Type
article
Volume
369
Issue
6503
Pages
500-502
Citations
1097
Access
Closed

External Links

Social Impact

Altmetric

Social media, news, blog, policy document mentions

Citation Metrics

1097
OpenAlex

Cite This

David Laborde, Will Martín, Johan Swinnen et al. (2020). COVID-19 risks to global food security. Science , 369 (6503) , 500-502. https://doi.org/10.1126/science.abc4765

Identifiers

DOI
10.1126/science.abc4765