Abstract

Research Article| May 01 1962 Carbohydrates in protein. 4. The determination of mannose in hen's-egg albumin by radioisotope dilution C FRANCOIS; C FRANCOIS Search for other works by this author on: This Site PubMed Google Scholar RD MARSHALL; RD MARSHALL Search for other works by this author on: This Site PubMed Google Scholar A NEUBERGER A NEUBERGER Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1962) 83 (2): 335–341. https://doi.org/10.1042/bj0830335 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn Email Cite Icon Cite Get Permissions Citation C FRANCOIS, RD MARSHALL, A NEUBERGER; Carbohydrates in protein. 4. The determination of mannose in hen's-egg albumin by radioisotope dilution. Biochem J 1 May 1962; 83 (2): 335–341. doi: https://doi.org/10.1042/bj0830335 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF. © 1962 The Biochemical Society1962 Article PDF first page preview Close Modal You do not currently have access to this content.

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Publication Info

Year
1962
Type
article
Volume
83
Issue
2
Pages
335-341
Citations
342
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Closed

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Catherine François, RD Marshall, A. Neuberger (1962). Carbohydrates in protein. 4. The determination of mannose in hen's-egg albumin by radioisotope dilution. Biochemical Journal , 83 (2) , 335-341. https://doi.org/10.1042/bj0830335

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DOI
10.1042/bj0830335